Lemon and Dill Chickpea Salad Sandwich - Good Eatings
Light, zesty Lemon and Dill Chickpea Salad Sandwich takes just 15 mins to make. Perfect for any meal! Enjoy a warm blanket of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goodeatings.com.
Ingredients
- 1 can of chickpeas (230 g drained)
- 0,25 cup dill fronds, loosely packed
- Small bunch of chives (or sub for 0,5 red onion)
- Zest from 1 lemon + 1 tbsp lemon juice
- 2,5 tbsp vegan greek yogurt
- 2,5 tbsp vegan mayonnaise
- 1 tbsp grainy mustard
- Salt and black pepper, to taste
- 4 slices of bread
- 2 handfuls of baby greens
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