Kofte shepherd’s pie | Recipe Cart | Recipe Cart
Experience the flavors of Kofte shepherd’s pie with lamb mince, harissa, and turmeric in this recipe by Sabrina Ghayour. Perfect for a hearty meal!
Ingredients
- 1kg floury potatoes (such as Maris Piper)
- 50g butter
- 2 tbsp whole milk
- 500g lamb mince
- a small bunch flat-leaf parsley, finely chopped
- 1 tbsp garlic granules
- 1 tsp ground turmeric
- 2 onions, 1 grated, 1 finely chopped
- 1 tbsp vegetable oil
- 1 tsp cumin seeds
- 1 large carrot, finely diced
- 2 tsp plain flour
- 2 tbsp rose harissa
- 2 tbsp gravy granules
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