Mini coffee cheesecake | Emmi CAFFÈ LATTE
If you like cheesecake and coffee, this recipe will be right up your street. The subtle coffee flavour harmonises perfectly with the tangy taste of the cheesecake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emmi-caffelatte.com.
Ingredients
- 25 g butter, melted
- 100 g digestive biscuits, crushed into crumbs
- 1 pinch salt
- 50 g sugar
- 20 g cornstarch
- 230 ml Emmi CAFFÈ LATTE Cappuccino (1 cup)
- 230 g cream cheese
- 2 eggs
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