Shrimp Fritters Recipe | Food From Portugal
If you want to change up your usual recipes a bit, make these super simple and crispy shrimp fritters! It's a quick dinner full of flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 250 grams (8 3/4 ounces) shrimp
- 1/2 liter water to cook the shrimps
- 2 eggs
- 150 grams (1 cup) flour with yeast
- Parsley (to taste)
- Pepper (to taste)
- 1 bunch of coriander
- 2 small onions
- Salt (to taste)
- Vegetable oil for frying
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