Miniature Peanut Butter and Jelly Pies Recipe | Food Network UK

Miniature Peanut Butter and Jelly Pies Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to people.

View full recipe on foodnetwork.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodnetwork.co.uk.

Share this recipe:

Cooking tools:

  • Saucepan
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Offset spatula
  • Baking sheet
  • Plastic wrap
  • Refrigerator
  • Hand mixer
  • Stove
  • Pie crust dish
  • Kitchen timer

Ingredients

  • 3 cups whole milk
  • 1/3 cup granulated sugar
  • 1/4 cup cornflour
  • 1/8 teaspoon salt
  • 3 large egg yolks, beaten
  • 3/4 cup smooth peanut butter
  • 12 miniature pie crusts, such as Keebler
  • 3/4 cup of your favorite fruit jelly
  • 1 cup heavy cream
  • 2 tablespoons icing sugar
  • 1/4 cup roughly chopped roasted peanuts

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This