Turkey Kale Soup - Feed Your Potential
Turkey Kale Soup packed with turkey, kale, and veggies in a herb-infused broth—perfect for feeding your potential! Serve hot. Makes 12 servings.
Ingredients
- 2 Tbsp olive oil
- 1 small red onion (trimmed and diced)
- 2 celery ribs (trimmed and diced)
- 2 carrots (trimmed and diced)
- 1 red pepper (seeded and diced)
- 1 garlic clove (peeled and minced)
- 8 cups low sodium chicken broth
- 1 1/2 cups canned diced tomatoes with juice
- 1 1/2 tsp kosher salt
- 1/2 tsp poultry seasoning
- 1/2 tsp Italian seasoning
- 1/2 tsp ground black pepper
- 1/4 tsp dried thyme
- 1 bay leaf
- 1 1/2 cups fresh kale (stems removed, chopped 1")
- 1/2 lb roasted turkey breast (diced 1/2")
- 1 1/2 cups brown rice (cooked to package directions)
- 2 ounces Parmesan cheese (shredded)
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