Spaghetti with a Fresh Tomato and Red Pepper Sauce | Recipe | SoCook

Spaghetti with a Fresh Tomato and Red Pepper Sauce | Recipe | SoCook

www.socook.co.uk

Freshly cooked pasta with a blended tomato & red pepper sauce, flavoured with basil, mint and garlic, sprinkled with finely grated parmesan, served with crispy garlic bread

View full recipe on www.socook.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.socook.co.uk.

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Ingredients

  • 1/2 whole bell pepper (red)
  • black pepper (to taste)
  • 6 sprigs fresh basil
  • 6 sprigs fresh mint
  • 1 clove garlic
  • 1 stick garlic bread
  • 1 1/2 tbsp olive oil
  • 25 grams parmesan or pecorino cheese
  • salt (to taste)
  • 200 grams spaghetti
  • 6 whole tomatoes

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