Sun Dried Tomato Shakshuka | Bella Sun Luci

Ingredients

• 2 tbsp Bella Sun Luci California Estate Extra Virgin Olive Oil
• ½ cup thinly sliced yellow onion
• ½ cup matchstick-sized red bell pepper slices
• 1 jar Bella Sun Luci Tomato & Artichoke Pasta Sauce
• ½ cup Bella Sun Luci Julienne Cut Sun Dried Tomatoes in Olive Oil with Italian herbs
• ¾ tsp smoked paprika
• ¾ tsp cumin powder
• ½ tsp red pepper flakes
• 7-8 large eggs
• Pinch of sea salt and cracked black pepper
• 3 tbsp coarsely chopped fresh cilantro
• Toasted pita bread, olives, crumbed feta for serving (optional)