Melon, honey and ginger salad | Gourmet Traveller
Australian Gourmet Traveller summer dessert recipe for melon, honey and ginger salad
Ingredients
- 175 gm blue gum honey (½ cup)
- 2 tbsp finely chopped glacé ginger
- 1 vanilla bean, split
- 500 gm watermelon
- 500 gm rockmelon
- 500 gm honeydew melon
- To serve: vanilla ice-cream
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