Potato and Mushroom Casserole Recipe
Hearty Potato and Mushroom Casserole with savory veggies and gooey cheddar—perfect comfort food! Perfect for cozy nights in.
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Cooking tools:
- Grater
- Baking dish
- Mixing bowl
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Aluminum foil
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 4 cups Potatoes, thinly sliced
- 2 cups Mushrooms, sliced
- 1 cup Onion, chopped
- 2 tablespoons Olive oil
- 1 cup Cheddar cheese, shredded
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
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