Dumplings and Cocky's Joy Recipe | James Beard Foundation
Experience the sweetness of Cocky's Joy with soft, eggy dumplings cooked in rich golden syrup. A dessert-like treat that’s perfect for special occasions.
Ingredients
- Syrup:
- 1/2 cup golden syrup
- 1/2 cup light muscovado or other unrefined sugar
- 4 tablespoons (1/2 stick) unsalted butter, cut into chunks
- Dumplings:
- 1 cup unbleached all-purpose flour
- 2 teaspoons baking powder
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 4 tablespoons (1/2 stick) cold unsalted butter, cut into bits
- 2 large eggs
- 1/4 cup milk
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