Stashcook | Beef & Cabbage Stir-Fry with Carrots

Ingredients

• 2 tablespoons olive oil
• 1 pound lean ground beef
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon minced garlic
• 1 tablespoon grated ginger
• 1 large red onion, thinly sliced
• 4 cups shredded napa cabbage
• 2 medium carrots, julienned
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon honey
• 1 teaspoon sesame oil
• 1 tablespoon sriracha sauce
• 1 tablespoon cornstarch
• 1/4 cup water