Philadelphia Cheese Steaks - The Scramble
Perfect Philly Cheese Steaks with soft, toasty baguettes, savory beef, and melty cheese—only 25 minutes! Perfect for family dinners or healthy lunches.
Ingredients
- 2 1/2 Tbsp. extra virgin olive oil
- 2 yellow onions (thinly sliced)
- 2 bell peppers (any color, thinly sliced)
- 2 large soft baguettes (use wheat/gluten-free, if needed)
- 1 1/2 lbs. sliced roast beef (such as all natural Applegate Farms)
- 6 slices provolone cheese (or you can always use Philly's favorite, Cheez Whiz!)
- 1/4 cup ketchup (or to taste, for serving (optional))
- 2 tsp. hot pepper sauce (such as Tabasco) (or to taste, for serving (optional))
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