Fried Catfish and Spaghetti - Seward Community Co-op

Ingredients

• ⅔ cup yellow cornmeal
• ¼ cup all purpose flour
• 1 tablespoon old bay seasoning
• 2 teaspoon black pepper
• 1 teaspoon kosher salt
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 2 eggs
• 1 lb. catfish fillet
• canola/vegetable oil
• 1 8oz package of spaghetti noodles
• 10 garlic cloves
• 1/2 cup olive oil
• 1/2 stick of butter
• 1 medium yellow onion, cut in half
• Large handful of basil
• 1/2 tsp red chili flakes
• 20 oz can of peeled tomatoes
• Pasta water