Vanilla-Banana Pudding Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Ramekin
Ingredients
- 4 1/2 cups whole milk
- 1 cup sugar
- 1/3 cup cornflour
- Salt
- 5 large egg yolks, beaten
- 2 teaspoons vanilla extract
- 4 ripe bananas, sliced into 1/4-inch rounds
- 3 ounces vanilla wafer cookies, lightly crushed (about 24)
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