Tequeños – Crispy Venezuelan Cheese Sticks Recipe
Tequeños are crispy Venezuelan cheese sticks, fried or air-fried to golden perfection. A must-try snack, best served warm with guasacaca sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterwithdairy.com.
Ingredients
- 1 pound halloumi
- 2 tablespoons butter
- 2 cups all-purpose flour
- 1 egg
- Salt
- 1 tablespoon sugar
- 4 tablespoons cold water
- Corn oil
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