Salted Caramel Banana Bread is a better bread - Kitchen Wrangler | Melissa Guerra
Salted Caramel Banana Bread might just be your new favorite recipe! A coffee shop classic that you can make at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenwrangler.com.
Ingredients
- 2 cups all-purpose flour (250g)
- 1 tsp. baking soda (6g)
- 1 tsp. ground cinnamon (2g)
- ½ tsp. salt (2g)
- ¾ cup brown sugar, firmly packed (150g)
- ½ cup unsalted butter, room temperature (115g)
- 2 large eggs
- ⅓ cup sour cream (120ml)
- 4 very ripe bananas, mashed
- 1 ½ teaspoons vanilla extract (7ml)
- 1 cup chopped walnuts or pecans (115g)
- ¼ cup brown sugar, firmly packed (100g)
- 2 tbsp. unsalted butter (28g)
- 2 tbsp. heavy cream (30ml)
- ⅓ cup powdered sugar (42g)
- pinch flaked sea salt*
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