Beef, Mushroom and Greens Stir Fry
Our wok-ready Stir-Fry Mushroom Blend of shiitake, shredded wood ear, sliced button, cloud ear and oyster mushrooms makes this quick beef entrée very quick. Steamed Jasmine Rice holds it all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Ingredients
- 2 Ounces Dried Stir Fry Mushroom Blend
- 4 Tablespoons Oyster Sauce
- 2 Tablespoons Dark Soy Sauce
- 2 Tablespoons Vegetable Oil
- 1 Pound Flank Steak, thinly sliced across the grain
- 2 Cloves Garlic, minced
- 1 Tablespoon Fresh Ginger, grated
- 1/2 Pound Baby Bok Choy, sliced crosswise into 1/2-inch thick pieces
- 3 Cups Thai Jasmine Rice, steamed
More Like This
Mushroom Stir Fry | Recipe Cart | Recipe Cart
getrecipecart.com
Ginger Beef and Mushroom Stir-Fry
readersdigest.ca
Mushroom Stir Fry | Pebble Creek Produce
pebblecreekmushrooms.com
Foryoueats: Beef, Mushroom & Ginger Stir-fry
foryoueats.com
Oyster Mushroom Stir Fry | Shroomery
shroomery.in
Beef and Mushroom Stir Fry Recipe | New Idea
newidea.com.au
Spicy Turkey, Green Bean, and Mushroom Stirfry (20 Minutes!)
slenderkitchen.com
Mushroom, Beef and Noodle Stir-Fry Recipe | myfoodbook | Easy Mushroom stir-fry recipe
myfoodbook.com.au