Foolproof Italian Cream Buns Recipe: Heavenly Sweet Treats - That's My Home

Ingredients

• 2 cups (280 g) Manitoba flour
• ⅔ cup (150 ml) warm milk
• 1 large egg yolk
• ¼ cup (57 g) butter
• ¼ cup (55 g) granulated sugar
• 1 tsp (4 g) quick rise instant yeast
• 1 tbsp (20 g) honey
• Zest from 1 medium orange
• Seeds from 1 vanilla bean
• ¼ tsp (1 g) salt
• 1 large egg (for egg wash)
• 2 tbsps heavy cream or milk
• 2 cups (473 ml) heavy whipping cream (35%)
• 4 tbsps powdered sugar (icing sugar)
• Amarena cherries (optional)
• Powdered sugar for dusting