Triple-chocolate Bread Pudding Recipe from France | Ingredients & Steps

Ingredients

• 2 cups day-old french bread , torn into pieces
• 8 squares semisweet chocolate (1 oz (28 g) each), cut into 0.5-inch pieces
• 0.25 cup melted butter
• 4 eggs
• 2 cups chocolate milk
• 1 cup sugar
• 0.5 cup cocoa
• 0.13 tsp salt
• 0.5 tsp vanilla extract
• powdered sugar
• whipped cream
• chocolate shavings
• fresh strawberries