easy vegan tacos - hot for food
I eat vegan tacos a lot! It's the easiest go-to dinner because you can stuff corn tortillas with leftover vegetables and lots of different toppings!
Ingredients
- 1 tbsp vegetable oil
- 1/2 C finely chopped onion
- 1 C finely chopped mushrooms (optional)
- 1 package meatless ground round (used Yves in the video)
- 1 tsp ground cumin
- 1 tsp chili powder
- 1 garlic clove, minced
- 1/2 C vegan mayonnaise
- 2 tbsp lime juice
- 1/2 tsp onion powder
- 1/4 C tightly packed, chopped cilantro
- sea salt & ground black pepper, to taste
- 1 tomato, diced
- 1 1/2 tbsp finely chopped red onion
- 1/2 lime, juiced
- 1 tbsp finely chopped cilantro
- 1 avocado
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