Indian Dosa Recipe - RecipeSelected
Taste the flavors of India with these crispy Dosa fritters, perfect for a healthy and flavorful snack or breakfast inspired by traditional Indian cuisine. Rich in taste, gluten-free, and easy to make!
Ingredients
- Lentils: 1 cup (Urad Dal) White or Red
- Rice: 3 cup Parboiled
- Salt
- Extra Virgin Olive Oil: 5 cl
- Baking Powder: 1 teaspoon
- Black Pepper
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