Potato and Salad Bar Supper | Willie's Supervalu
Potato and Salad Bar Supper | Willie's Supervalu
Ingredients
- 1 cup shredded Cheddar cheese
- 1 can (15 oz each) Wolf® Brand Chili No Beans
- 1 pound ground sirloin beef (90% lean)
- 1/2 cup finely chopped onion
- 1 can (15 oz each) Ranch Style® Beans, drained
- 4 large russet potatoes, well-scrubbed
- 1 pkg (10 oz each) pre-cut salad greens
- 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
- Favorite salad dressing, optional
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