Mango Tart – Empaque de Mangos del Pacífico
Indulge in a creamy mango tart with a crispy crust, featuring sliced Pacific mangos and a rich filling. Perfect for special occasions or a delicious dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at empaquedemangos.com.
Ingredients
- 1 cup all-purpose flour
- 1/3 cup confectioners’ sugar
- 1/8 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, cold and cubed
- 3 large egg yolks
- 1/4 cup sugar
- 2 Tablespoons all-purpose flour
- 2 Tablespoons cornstarch
- 1 1/4 cups whole milk
- 1/2a vanilla bean split lengthwise
- 3 large mangos, cut into thin slices
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