BROWN BUTTER BRUSSELS SPROUT GRATIN MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP -

BROWN BUTTER BRUSSELS SPROUT GRATIN MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP -

www.campbellsfoodservice.com

Cooked in browned butter, this creamy vegetable side dish made with Campbell's® Healthy Request® Cream of Mushroom Soup is topped with Gouda c...

View Original

Share this recipe:

Ingredients

  • unsalted butter 40.0 oz 1.25 cup
  • Brussels sprouts 250.0 oz 140 cup, thinly sliced
  • Campbells® Healthy Request® Condensed Cream of Mushroom Soup 50 oz ea 1 can
  • milk 80.0 oz 10 cup
  • black pepper 10 tsp
  • kosher salt 5 tsp
  • nutmeg 0.75 tsp
  • smoked Gouda cheese 45.0 oz 10 cup, shredded

More Like This