Vegan Chocolate Frosting Recipe with Margarine, Cocoa, and Soy
Try this dairy-free and plant-based alternative to traditional chocolate frosting! Made with margarine, cocoa, powdered sugar, soy, and vanilla extract, this vegan recipe is perfect for topping...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 stick (0.5 cup) of vegan margarine
- 2/3 cup of cocoa
- 3 cups of powdered sugar
- 1/3 cup of soy or nut milk
- 1 tsp of vanilla extract
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