Best Baked Cod | Seafood Recipes

Name: Best Baked Cod | Seafood Recipes
Ingredients: 1 medium shallot, finely chopped; 2 garlic cloves, minced; 1 Tbsp. olive oil, plus extra for drizzling; 1 pint grape or cherry tomatoes; 1/2 cup chicken stock; 1/2 tsp. kosher salt; 1/4 tsp. red pepper flakes; 1/4 tsp. granulated sugar; 4 Tbsp. unsalted butter, sliced; 3 Tbsp. fresh chopped herbs (basil, parsley, chives, cilantro), plus extra for garnish; 2 – 2 1/4 pounds fresh cod fillets, cut into 6-8 oz. portions; 1 lemon; Kosher salt and fresh ground black pepper

butterbetasty.com

Most tender, flakiest, and flavorful cod you will ever make! This tomato and herb butter compliments the mild tasting cod.

View full recipe on butterbetasty.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at butterbetasty.com.

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Cooking tools:

Oven
Baking dish
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Skillet
Spatula
Spoon
Pepper mill
Mixing bowl
Aluminum foil

Ingredients

1 medium shallot, finely chopped
2 garlic cloves, minced
1 Tbsp. olive oil, plus extra for drizzling
1 pint grape or cherry tomatoes
1/2 cup chicken stock
1/2 tsp. kosher salt
1/4 tsp. red pepper flakes
1/4 tsp. granulated sugar
4 Tbsp. unsalted butter, sliced
3 Tbsp. fresh chopped herbs (basil, parsley, chives, cilantro), plus extra for garnish
2 – 2 1/4 pounds fresh cod fillets, cut into 6-8 oz. portions
1 lemon
Kosher salt and fresh ground black pepper