Fisherman’s pie - Discover Seafood

Name: Fisherman’s pie - Discover Seafood
Ingredients: 1 kg potatoes, boiled and mashed; Small handful of young garlic shoots (or chopped bulb garlic or spring onions); 55g butter; 55g cornflour; 1/2 tsp mustard powder; 568ml milk; 284ml cream; 1 bay leaf; 1kg of mixed fish filleted, skinned and boned (eg. wrasse, bream and smoked haddock); 1 large onion, finely chopped; Sprig of parsley, finely chopped; Salt and pepper; 225g prawns, shelled; 1 dozen scallops

discoverseafood.uk

Luxurious comfort food inspired by traditional fisherman's pie with mashed potatoes, mixed fish, prawns, scallops, and homemade white sauce—serves 6.

View full recipe on discoverseafood.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at discoverseafood.uk.

Share this recipe:

Ingredients

1 kg potatoes, boiled and mashed
Small handful of young garlic shoots (or chopped bulb garlic or spring onions)
55g butter
55g cornflour
1/2 tsp mustard powder
568ml milk
284ml cream
1 bay leaf
1kg of mixed fish filleted, skinned and boned (eg. wrasse, bream and smoked haddock)
1 large onion, finely chopped
Sprig of parsley, finely chopped
Salt and pepper
225g prawns, shelled
1 dozen scallops