Thai Red Curry Coconut Carrot Soup by Jessi's Kitchen
Curry is kind of a new (ish) thing for me and I absolutely love the flavor that curry can bring to a dish. I have found that I draw toward the red curry more th
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 1 1/2 lb Carrots
- 1 whole Red Bell Pepper
- 1 Tbsp Extra Virgin Olive Oil
- 3 whole Garlic
- 1 tsp Ginger Root
- 1/4 cup Water
- 1 whole Coconut Milk
- 2 Tbsp Red Curry Paste
- 1 whole Lime Juice
- 3 Tbsp Coconut Aminos
- 1/4 cup Cilantro
- 1 tsp Sea Salt
- 1 tsp Black Pepper
More Like This
Carrot Coconut Red Curry Soup | Recipe Cart
getrecipecart.com
Vegetarian Thai Red Curry
kitchenstories.com
Red Thai Curry Vegetables | Recipe Cart
getrecipecart.com
Thai Coconut Curry | Recipe Cart
getrecipecart.com
Thai Coconut Curry Soup Recipe | Flavorful First Course
allrecipes.club
Carrot Coconut Red Curry Soup | Recipe Cart
getrecipecart.com
Thai Red Curry with Vegetables | Recipe Cart
getrecipecart.com
Thai Coconut Curry Soup
greateasyrecipe.com