Grilled Breakfast Hash Recipe : BBQGuys
Using a few basic ingredients, Grill Master Randy whips up one of his specialties on a gas griddle: breakfast hash! Quick and easy grilling without leaving home
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbqguys.com.
Ingredients
- 3 smoked sausage links (diced)
- 4–6 bacon strips
- 3–4 eggs
- 1 medium-sized onion (diced)
- 2–3 garlic cloves (minced)
- 1-pound sack of fingerling potatoes (diced)
- 2 cups button mushrooms (quartered)
- ¾ cup of cheddar cheese (shredded)
- ¾ cup of pepperjack cheese (shredded)
- Sourdough bread (sliced)
- 3 tbsp butter (softened)
- ½ a bunch of green onions (for garnish)
- 3 tbsp spicy seasoning blend
- 2 pinches salt and pepper
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