Breakfast Brisket Hash Recipe | Traeger Grills
Breakfast hash is a manly twist on funeral potatoes; use leftover smoked brisket, hash browns, and a handful of eggs to fuel your day. This high-protein breakfast recipe will keep your mouth-watering...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 3 Tablespoons Canola oil
- 1/2 Cup yellow onion, diced
- 1/2 Cup green bell pepper, diced
- 1/2 Cup red bell pepper, diced
- 1 Clove garlic, minced
- 2 Cups Hashbrown Potatoes, Cooked
- 2 Cups brisket, cooked and shredded
- 3 Whole eggs
- As Needed salt and pepper
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