Potato Salad - Nonna Pia's US

Ingredients

• 1 1/2 lbs mixed baby Potatoes* (approx 1 bag)
• 1 1/2 cups Mayonnaise
• 1 tbsp Nonna Pia’s Organic Apple Cider Vinegar
• 1 tbsp Grainy Dijon mustard
• 1 tbsp fresh Dill, chopped (add more or less based on personal preference)
• 1 tsp salt
• 1 tsp pepper
• 1 cup (approx. 2) celery stalks, chopped
• 1 clove Garlic, fine diced
• 1 cup (1 medium) red Onion, chopped
• 4 hard-boiled Eggs, chopped
• 4 slices cooked bacon, chopped
• Nonna Pia’s Classic Balsamic Glaze to drizzle
• sprinkle of Paprika, if desired