Linguine with Clams and Zucchini | Cruise Scoop
INGREDIENTS 2 large garlic cloves, peeled 1/4 cup (60 ml) extra-virgin olive oil 1/4 cup (60 ml) pure olive oil 4 medium zucchini (about 1 1/2 lbs/680 g), sliced into 1/4-inch thick (3-mm-thick)...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cruisescoop.com.
Ingredients
- 1/4 tsp (1 g) hot red pepper (chili) flakes, plus extra for serving
- 2 Tbsp (30 g) chopped Italian parsley
- 12 oz (340 g) linguine
- 1 Tbsp (14 g) unsalted butter
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