Savory Cups recipe by Naseema Zulfi Khan

Ingredients

• 1 cup chopped polony
• 1 chopped onion
• ½ green red yellow pepers
• 1 tablespoon green ground chillies
• 1 teaspoon crushed red chillies
• ½ teaspoon ginger & garlic
• 1 teaspoon salt
• 1 teaspoon crushed dhana jeera
• 1 teaspoon crushed whole jeera
• ½ teaspoon white peper (optional)
• Add
• ¾ cup oil
• 1 cup milk
• 2 eggs
• ¼ teaspoon bicarb
• +- 1 ½ - 2 cups flour