Recipe Details - iladary
Moroccan Tomatoes and Eggs (Bid o Maticha) - Cooked in olive oil with tomatoes, cumin, and paprika; serve with crusty bread. Perfect in 20 minutes! Add to cart?
Ingredients
- 3T olive oil, plus extra for finishing
- 5-6 medium tomatoes, grated
- 1 medium onion, grated or finely chopped (optional)
- 2 cloves of garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon ground black pepper
- 4 eggs
- Salt, to taste
- Fresh parsley, chopped (for garnish)
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