Pressure Cooker Classic Split Pea Soup
Ingredients - 500 g of Split pea - 500 g of Smoked pork ribs - 2 Onion - 2 Carrot - 3 tbsp.
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Cooking tools:
- Pressure cooker
- Garlic press
- Kitchen scale
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Slotted spoon
- Measuring cup
- Measuring spoon
- Stove
- Ladle
- Serving bowl
Ingredients
- Split pea: 500 g of
- Smoked pork ribs: 500 g of
- Onion: 2
- Carrot: 2
- Extra Virgin olive oil: 3 tbsp. of
- Beef stock: 2 l of
- Bay leaf: 1
- Pimento: 2
- Dill dried: 1 tbsp. of
- Parsley dried: 1 tbsp. of
- Clove: 1
- Black pepper whole: 5
- Lovage leaves: 1/2 tsp. of
- Garlic: 1 clove of
- Salt: to taste
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