Instant Pot® Chili Recipe | Land O’Lakes

Ingredients

• Chili
• 2 tablespoons Land O Lakes® Butter
• 1 pound lean ground beef
• 1 medium (1 cup) green bell pepper, chopped
• 1 medium (1 cup) onion, chopped
• 1 tablespoon seeded, finely diced jalapeño pepper
• 1 teaspoon finely chopped fresh garlic
• 1/2 teaspoon salt
• 1 (15.5-ounce) can chili beans
• 1 (10-ounce) can diced tomatoes with green chiles
• Toppings
• 2 ounces (1/2 cup) Land O Lakes® Sharp Cheddar Farmstyle Cut Shredded Cheese
• Chopped fresh cilantro
• 1/4 cup sour cream