Avocado Fries with Lime Dipping Sauce
Crispy avocado fries coated in panko breadcrumbs, served with tangy lime dipping sauce—perfect for a snack!
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Cooking tools:
- Air fryer
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Whisk
Ingredients
- 8 ounces avocados (peeled, pitted and cut into 16 wedges; about 2 small avocados)
- 1 large egg (lightly beaten)
- 3/4 cup panko breadcrumbs (I used gluten-free)
- 1 1/4 teaspoons lime chili seasoning salt (such as Tajin Classic)
- 1/4 cup 0% greek yogurt
- 3 tbsp light mayonnaise
- 2 tsp fresh lime juice
- 1/2 tsp lime chili seasoning salt (such as tajin classic)
- 1/8 tsp kosher salt
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