Easy Peppermint Dark Chocolate Chip Cookies - The Foodie Dietitian | Kara Lydon
Delicious treats for the holidays! These easy peppermint dark chocolate chip cookies are made with whole-wheat flour and are perfectly festive for a holiday cookie swap!
Ingredients
- ½ cup unsalted butter, softened
- ½ cup brown sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 ½ cups white whole-wheat flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup dark chocolate chips
- ¼ cup crushed peppermint candies (about 12 peppermint puffs)
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