GRILLED STEAK WITH KALE CAESER SALAD AND SMASHED POTATOES | Manitoba Beef Producers
Grilled steak with kale Caesar salad and smashed potatoes—a delicious 15-minute meal perfect for any occasion. Try it now!
Ingredients
- 1 ½ lb (750 g) Beef Grilling Steak (tenderloin, top sirloin, strip loin or rib steak)
- 1 tsp (5 mL) salt
- ½ tsp (2.5 mL) ground pepper
- 1 tsp (5 mL) garlic dried flakes
- 1 tsp (5 mL) onion powder
- ½ tsp (2.5 mL) hot paprika
- ½ tsp (2.5 mL) dried thyme
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