Creamy Herb Slider - Canada's Food Island

Ingredients

• 1 container of creamy herb fauxmage
• 0.5 cup vegan mayo
• 0.25 cup plant milk
• 1 chopped cloves of garlic
• 3 tbsp chopped fresh drill
• 2 tsp lemon juice
• 0.5 cup dijon mustard
• 0.5 tsp flaked kosher salt
• 0.125 tsp pepper
• 12 small baby potatoes, boiled,cooled and cut in half.
• 1 pint mushrooms, halved
• 6 thick sliced radishes
• 0.5 bunch asparagus trimmed woody ends
• 1 fennel cut in half and then into wedges
• 8 sweet baby peppers halved and seeds removed
• 1 pint cherry tomatoes left whole