Basil Pesto Stuffed Turkey Tenderloin - Shady Brook Farms®

Ingredients

• 1 Shady Brook Farms® 99% Fat Free Turkey Tenderloins
• 2 cups loosely packed basil leaves
• ¼ cup pine nuts or substitute walnuts
• 1 clove of garlic
• 1 tbsp red wine vinegar
• ½ cup olive oil
• ¼ cup parmesan cheese
• 1 tsp salt
• ½ tsp pepper
• 2 cups cherry tomatoes
• ¼ cup balsamic vinegar
• 1 tbsp Italian seasoning
• ⅓ cup olive oil
• Kitchen twine (optional but it will help hold our turkey tenderloin together!) You could use toothpicks instead
• 1 tbsp olive oil (for cooking in the skillet)