Lemon Blueberry Chia Pudding (Vegan) - ZardyPlants
Sweet, tart, and delicious, this Lemon Blueberry Chia Pudding makes the perfect plant-based breakfast or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zardyplants.com.
Ingredients
- 1 cup non-dairy milk of choice
- 2-3 tablespoons of fresh squeezed lemon juice (see note 1)
- ½ cup frozen or fresh blueberries (see note 2)
- 2 pitted medjool dates or 2-3 tablespoons sweetener of choice (see note 3)
- ¼ cup chia seeds
- 1 teaspoon lemon zest, for garnish, optional
- Fresh blueberries and vegan yogurt (or granola, chopped nuts, etc.)
More Like This
Blueberry Lemon Chia Seed Pudding
spoonsnspices.com
Vegan Blueberry Chia Pudding recipe, simple and delicious
marlameridith.com
Lemon Blueberry Chia Pudding | Natural Foods Market
nfmonline.com
Recipe: Vegan Blueberry Chia Pudding - Marla Meridith
marlameridith.com
Lemon Blueberry Chia Pudding | tflmag.com
tflmag.com
Keto Lemon Blueberry Chia Pudding Recipe
ketofocus.com
Dairy Free Plant Based Protein Blueberry Chia Pudding Parfait – Rawcology Inc
rawcology.com
Lemon-Blueberry Chia Pudding | Nourishing Meals®
nourishingmeals.com