Cheesecake with Baked Strawberry and Balsamic Vinegar Mousse
Indulge in a cheesecake masterpiece with baked strawberry and balsamic vinegar mousse. Noble flavors and deep burgundy color make this dessert truly special. Perfect for cheese lovers!
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Cooking tools:
- Food processor
- Blender
- Hand mixer
- Kitchen scale
- Baking pan
- Parchment paper
- Fine-mesh sieve
- Oven
- Flat baking pan
- Spoon
- Mixing bowl
- Refrigerator
- Measuring spoon
- Measuring cup
- Spoon handle
- Plastic wrap
- Cookie
Ingredients
- 170 g cookies
- 60 g butter
- 500 g strawberries
- 1 tbsp balsamic vinegar
- 4 tbsp sugar
- 750 g cottage cheese (if you take large-grain cheese, mash it through a sieve twice)
- 250 ml double cream (30%-36%)
- 2 eggs
- 1 1/2 tbsp potato starch
- 1 + 1/4 cup powdered sugar
- 1 package vanilla sugar
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