Recipes Italian Meatballs | SOSCuisine

Ingredients

• 1 tbsp canola oil
• 1 1/2 slice bread, whole wheat
• 2 cups My Mother's Tomato Sauce
• 1.5 oz mortadella sausage
• 1 tbsp marjoram, fresh
• 1 eggs size large
• 14.5 oz ground beef, extra-lean
• 1 pinch salt
• ground pepper to taste
• 3 tbsp bread crumbs