Easy, Flavorful Grilled King Prawns with Savory Rice: A…
Looking for a standout dish? My grilled king prawns with savory rice are quick, delicious, and perfect for summer gatherings. Let's dive in!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 1 1/2 lbs (680 g) fresh king prawns, shelled and deveined
- 3 tablespoons (45 ml) olive oil
- 4 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
- Juice of 1 lemon
- Fresh parsley, chopped (for garnish)
- 1 cup (200 g) basmati rice
- 2 cups (480 ml) vegetable or chicken broth
- 1 medium onion, finely chopped
- 1 red bell pepper, diced
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- Salt and pepper to taste
- 2 tablespoons (30 g) butter
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