Bacon and Mushroom Fried Rice Recipe
Learn how to make Bacon and Mushroom Fried Rice at home. Get cooking with our easy Bacon and Mushroom Fried Rice recipe and enjoy a delicious Bacon and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Stove
- Plate
- Serving bowl
Ingredients
- Mushrooms – 200 gms, sliced
- Leeks – 3 to 4 stalks, finely sliced
- Onion – 1 large or 2 medium, finely chopped
- Bacon – 8 to 10 slices, thick cut, chopped
- Groundnut Oil – 3 tblsp
- Garlic – 5 cloves, minced
- Ginger – 2 tblsp, finely chopped
- Carrot – 1, large, finely sliced
- Green Peas – 2 cups
- Rice – 4 to 6 cups, cooked
- Soy Sauce – 2 to 4 tblsp
- Eggs – 6, beaten
- Salt as per taste
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