Zucchini Taco Boats Recipe - Adams Fairacre Farms

Zucchini Taco Boats Recipe - Adams Fairacre Farms

adamsfarms.com

A new way to use that summer zucchini stock! Fresh zucchini is filled with taco meat, topped with cheese and baked for a delicious twist on taco night

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Ingredients

  • 4 Zucchini, about the same size
  • 2 tbsp Olive oil, divided
  • 3/4 tsp Salt, divided
  • 1 Bell pepper, finely chopped
  • 1 Sweet onion, finely chopped
  • 2 cloves Garlic, crushed
  • 1 lb Ground meat beef, turkey, or chicken
  • 2 tbsb Taco seasoning
  • 1/4 tsp Pepper
  • 1/4 cup Salsa
  • 1 cup Shredded cheese, Cheddar or Mexican blend
  • Green onions, finely chopped, optional
  • Cilantro, finely chopped, optional

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