Creamy Lemon Garlic Shrimp over Pasta! Low-Carb, Sugar-Free, THM:S!
My Lemon Garlic Shrimp over Pasta is a gourmet meal that is easy to make. Shrimp with a creamy sauce that boasts a hint of lemon and rosemary. Heavenly!
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Ingredients
- 1/2 Fresh Lemon ((You'll use the zest and juice!))
- 1 C. Cream
- 1/2 C. Almond Milk
- 1/4 t. Mineral Salt
- 1 TB Black Pepper
- 1 Stick Butter
- 1/4 C. Minced Onion ((I used fresh))
- 1 T. Minced Garlic
- 1/2 T. Rosemary
- 12 oz. Shrimp ((Peeled, deveined!))
- Pasta of your choice (I used Dreamfields, but you can use zoodles or even Miracle Noodles)
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