Creamy Spicy Dumpling Soup | Dom Cooks

Ingredients

• 1 tbs sunflower or avocado oil
• 1 tsp grated ginger
• 2 tbs red or yellow curry paste
• 4 cups chicken or vegetable broth
• 1 can full-fat coconut milk
• 1 tsp soy sauce or tamari
• 10 frozen pork dumplings or wontons
• 6 baby bok choy, cut in half
• 2 cups enoki mushrooms, torn in half, fried in a little oil (optional)
• Finely chopped red chili peppers
• Fresh cilantro
• Lime wedges